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Archive for November 15th, 2009
Environmentally-friendly Sweetbay Market opens in Tarpon Springs

SweetBay's new LEED-certified supermarket in Tarpon Springs
Sweetbay Supermarkets has opened a new store in Tarpon Springs, on South Pinellas Ave. (Alt. 19) just a short distance south of the Tarpon Springs downtown area.
What makes this more than just a grocery store opening is that this store is LEED-certified, meaning it is environmentally and energy sensitive in a number of different ways. LEED, or Leadership in Energy and Environmental Design, is a designation of the U.S. Green Building Council, and the LEED designation makes note of the store’s energy efficiency and sustainable development practices.
We saw all sorts of different examples of those sustainable practices during our visit on Saturday, everything from special reserved parking spots for energy-efficient cars (and car pool cars) to reusable shopping bags.
Some of the features we did NOT see were the store’s low-flow toilets and plumbing fixtures, the use of reclaimed water for toilets, and free air for people who ride their bikes to the store.
The store also offers all kinds of special food displays, as well. One thing that really caught our eye was a major display in the produce section devoted solely to all kinds of fresh peppers. We saw peppers we had never seen before, and we were very taken by the eye appeal of so many of the displays.
Here’s how SweetBay describes the mission of its new market (as printed on a sign inside the store): “We thought why not create a store that is as committed to the planet as much as it is to delivering freshness to the people, a store that is environmentally-friendly and committed to conserving energy and water. A store that wastes less and recycles more, a store that puts planet, people and product first. So we did.”
If you get a chance, you should take a tour of the new SweetBay store. It may offer some insights into the way grocery stores will look in the future.
Rodie’s — a great breakfast in Tarpon Springs
There was time not too many years back when one of our favorite breakfast stops was a place called Rodie’s, in Tapron Springs.

Rodie's Restaurant in Tarpon Springs
Rodie’s was a small hole-in-the-wall diner kind of place on Alt. 19 just south of the Tarpon Springs downtown area. It was a place very much favored by the locals, and the Rodie’s folks put out a very good breakfast for a very fair price.
Rodie’s did so well that they acquired a piece of land across the street from the original restaurant and built a new place — much fancier, much bigger, and a lot more upscale, at least in appearance. They still are only open for breakfast and lunch — they close at 3 p.m.
They may have lost a little bit of the charm they offered when they were in the older, smaller place across the street. But they still really pack the place on weekend mornings, a testament to their excellent food and fair prices.
Rodie’s offers some very good burgers and sandwiches, but breakfast is when I like to go there. Besides the good assortment of pancake dishes and omelettes, they also offer some southern favorites and some Greek-inspired dishes, everything from biscuits and sausage gravy to gyro rollups and Greek salads.
Rodie’s is right next door to the brand-new Sweetbay supermarket on South Pinellas Avenue (Alt. 19). I’m going to post something about that Sweetbay a little later on.

